We are re-opening!!

It has been a long time coming. Too long..

In order to accomplish this we have had to make some changes. We will not bore you with restaurant operations and economics.

There will be two options to dine with us. Thursday through Saturday will be ticketed seatings. One at 5:00 and one at 7:30. Each seating will have a max capacity of 30 guests. The early seating will have a max duration of 2 hours. That will give staff time to “turn” the space for the next seating. Tickets must be purchased at least one day in advance. The ticket price covers the meal only [there also may be optional additional items on the menu]. Drinks, tax and gratuity are extra.

Also we are leaning even deeper into our Italian roots. The menu will consist of three to five courses. Each course will have two choices. We will do our best to communicate the menus ahead of time. Remember, in most of Italy you eat what nonna made that day. We will also be limited in our ability to accommodate dietary restrictions. If you have concerns before you purchase, complete contact form below. Likewise, our cocktail and wine offerings will be slimmed down.

For those of you who want a bit more spontaneity, then you will want to visit on a Monday. Street Food Mondays will feature the best of Italian street food. Walk ins only. No published menus. You will have to visit to find out what is being served that day.

That is what has changed. What has not changed is our commitment to bring you authentic Italian food made daily in our kitchen.